Slow Cooker Creamy Sausage & Tortellini Soup

Slow Cooker Creamy Sausage & Tortellini Soup

If you’re looking for a comforting dish that warms you from the inside out, look no further than the Slow Cooker Creamy Sausage & Tortellini Soup. This delightful recipe combines the rich flavors of sausage and the tender bite of tortellini with a creamy broth for a cozy meal that’s perfect for chilly evenings or busy days. Plus, with the convenience of a slow cooker, you can set it and forget it!

Ingredients

To whip up this delicious soup, you will need the following ingredients:

  • 1 pound Italian sausage (mild or spicy, depending on your preference)
  • 1 cup diced onion
  • 2 cloves garlic, minced
  • 4 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes (with juice)
  • 2 cups fresh or frozen tortellini
  • 1 cup heavy cream (or half-and-half for a lighter version)
  • 2 cups fresh spinach
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Parmesan cheese (for serving)
  • Fresh basil or parsley (for garnish, optional)

Instructions

Follow these simple steps to create this comforting soup:

Step 1: Brown the Sausage

  1. In a skillet over medium heat, cook the Italian sausage until browned. Break it up with a spatula as it cooks. Drain any excess fat and transfer the meat into your slow cooker.

Step 2: Add Vegetables and Broth

  1. To the slow cooker, add the diced onion, minced garlic, chicken broth, and diced tomatoes. Stir everything together to ensure even distribution.

Step 3: Season the Soup

  1. Sprinkle in the Italian seasoning, and add salt and pepper to taste. Stir once more to combine.

Step 4: Slow Cook

  1. Cover the slow cooker and let the soup cook on low for 6 to 8 hours or on high for 3 to 4 hours. The flavors will meld beautifully during this time.

Step 5: Add Tortellini and Cream

  1. About 30 minutes before serving, stir in the tortellini and heavy cream. Allow it to cook until the tortellini is tender.

Step 6: Finish with Spinach

  1. Just before serving, fold in the fresh spinach until wilted. Taste and adjust the seasoning if necessary.

Step 7: Serve

  1. Ladle the soup into bowls, top with freshly grated Parmesan cheese, and garnish with basil or parsley if desired.

Tips for a Perfect Soup

  • Sausage Choice: Consider using a combination of sweet and spicy Italian sausage for a more complex flavor.
  • Stock Variations: Feel free to substitute turkey sausage for a lighter dish or use vegetable broth for a vegetarian version.
  • Tortellini Options: Cheese tortellini works beautifully in this soup, but you can also use spinach or meat-filled tortellini for added flavor.
  • Make Ahead: This soup can be made ahead of time and stored in the refrigerator for several days. Just reheat before serving.

Conclusion

The Slow Cooker Creamy Sausage & Tortellini Soup is an easy and delicious way to bring family and friends together around the dinner table. The balance of hearty sausage, tender tortellini, and fresh greens in a luscious broth will surely become a favorite in your recipe collection. Enjoy this comforting dish perfect for any occasion!

Bon Appétit! 🍲