Easter Ham and Cheddar Pinwheels

Delightful Easter Ham and Cheddar Pinwheels

As Easter approaches, many of us look for festive and delicious ways to celebrate with family and friends. One suitable dish that balances flavor and presentation is the delightful Easter Ham and Cheddar Pinwheels. These easy-to-make appetizers are not only visually appealing but also packed with taste, making them perfect for holiday gatherings.

Ingredients

To whip up a batch of these scrumptious pinwheels, you will need the following ingredients:

  • 6 large flour tortillas (whole wheat or spinach for added color)
  • 8 oz cream cheese, softened
  • 1 cup shredded sharp cheddar cheese
  • 1 cup deli ham, thinly sliced
  • 1/2 cup green onions, chopped
  • 1/4 cup Dijon mustard (optional, for a tangy kick)
  • Salt and pepper to taste
  • Fresh herbs (such as parsley or chives), for garnish

Instructions

Follow these simple steps to create your Easter Ham and Cheddar Pinwheels:

  1. Prepare the Tortillas: Start by laying your flour tortillas flat on a clean working surface. If you’re using spinach tortillas, they will add a beautiful green hue to your pinwheels.

  2. Mix the Filling: In a medium-sized bowl, combine the softened cream cheese, shredded cheddar cheese, chopped green onions, and Dijon mustard (if using). Mix until all ingredients are well incorporated. Season with salt and pepper to taste.

  3. Spread the Mixture: Evenly spread a generous amount of the cheese mixture over each tortilla, ensuring that the filling reaches the edges for maximum flavor.

  4. Layer the Ham: On top of the cheese mixture, layer the sliced deli ham evenly across each tortilla.

  5. Roll it Up: Starting from one end, carefully roll the tortilla tightly into a log. Make sure to keep the filling from spilling out as you roll.

  6. Slice the Pinwheels: Once rolled, use a sharp knife to slice the log into 1-inch wide pinwheels. Arrange the slices on a serving platter, standing them up for a fun presentation.

  7. Garnish: Optionally, garnish the pinwheels with fresh herbs or additional green onions for a pop of color.

  8. Serve: These pinwheels can be served immediately or refrigerated for a few hours before serving. They make an excellent addition to any Easter brunch table or picnic.

Variations

Feel free to customize these pinwheels to match your taste preferences. Here are a few ideas:

  • Vegetarian Option: Swap the ham for roasted vegetables or grilled portobello mushrooms for a tasty vegetarian alternative.
  • Spicy Spin: Add sliced jalapeños or a sprinkle of red pepper flakes to give your pinwheels a spicy twist.
  • Herb-Infused: Incorporate fresh herbs such as dill or basil in the cream cheese mixture for added flavor.

Conclusion

Easter Ham and Cheddar Pinwheels are the perfect blend of simplicity and elegance, making them an ideal choice for festive gatherings. With their colorful presentation and delightful taste, these pinwheels are sure to impress your guests and become a beloved holiday tradition. Enjoy your Easter celebrations with this delightful dish that brings everyone together around the table!