Why Make This Recipe
Cheesy Garlic Chicken Wraps are a delicious and easy meal option. They are perfect for lunch or dinner and can be made quickly. This recipe is great for busy days when you need something tasty and satisfying without spending a lot of time in the kitchen. The combination of tender chicken, rich garlic aioli, and melted cheese wrapped in a soft tortilla is sure to please your whole family.
How to Make Cheesy Garlic Chicken Wraps
Ingredients:
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Directions:
- Start by heating the cooked shredded chicken in a pan over medium heat.
- Once the chicken is warm, add salt and pepper to taste.
- In a bowl, mix the heated chicken with the garlic aioli until well combined.
- Lay the tortillas flat on a clean surface.
- Divide the chicken and aioli mixture evenly among the tortillas.
- Sprinkle the shredded cheddar cheese on top of the chicken mixture.
- Roll each tortilla tightly to create a wrap.
- You can either eat them as is or grill them in a pan until the tortillas are golden brown and the cheese melts.
How to Serve Cheesy Garlic Chicken Wraps
Serve the wraps warm. You can slice them in half for easier eating. They pair well with a simple salad or some crispy fries. You can also add extra dipping sauces like ranch or barbecue on the side for added flavor.
How to Store Cheesy Garlic Chicken Wraps
If you have leftovers, let the wraps cool down completely. Then, wrap them tightly in plastic wrap or store them in airtight containers. They can last in the fridge for up to 3 days. If you need to store them longer, consider freezing them. Just make sure they are well wrapped, and they can last for up to 2 months.
Tips to Make Cheesy Garlic Chicken Wraps
- For added flavor, you can add sautéed vegetables like bell peppers or onions to the chicken mixture.
- If you like spice, consider adding some hot sauce or jalapeños to the wrap.
- Make sure not to overfill the wraps, as it can make them hard to roll.
Variation
You can make these wraps with different proteins like turkey, beef, or even tofu for a vegetarian version. Instead of cheddar, feel free to use your favorite cheese or a mix of cheeses!
FAQs
Q: Can I use store-bought rotisserie chicken?
A: Yes, using rotisserie chicken is a great time saver and works perfectly in this recipe.
Q: Do I have to use garlic aioli?
A: No, you can substitute garlic aioli with mayonnaise or any other creamy dressing you prefer.
Q: Can I make this recipe ahead of time?
A: Yes, you can prepare the chicken and garlic aioli mixture ahead of time. Just assemble the wraps when you’re ready to eat.