Why make this recipe
Air fryer fried pickles are a delicious and healthier twist on a classic snack. They are crispy, tangy, and easy to make. By using an air fryer, you can enjoy the crunchiness of fried pickles without all the oil. This recipe is perfect for parties, game days, or just a tasty treat at home!
How to make Air Fryer Fried Pickles
Ingredients:
- Dill pickles (or any type of pickle)
- Cornmeal
- Flour
- Eggs
- Breadcrumbs
- Salt
- Pepper
- Cooking spray
Directions:
- Slice the dill pickles into spears or rounds.
- Set up a breading station with three bowls: one with flour, one with beaten eggs, and one with a mixture of cornmeal, breadcrumbs, salt, and pepper.
- Dip each pickle slice into the flour, then into the egg, and finally coat it with the breadcrumb mixture.
- Preheat the air fryer to 400°F (200°C).
- Arrange the coated pickles in a single layer in the air fryer basket and lightly spray with cooking spray.
- Air fry for about 10-12 minutes or until golden brown and crispy, flipping halfway through.
- Serve hot with your favorite dipping sauce.
How to serve Air Fryer Fried Pickles
Serve your air fryer fried pickles hot and crispy. They go great with ranch dressing, sriracha, or any dipping sauce you love. For a fun presentation, arrange the pickles on a plate and drizzle some sauce on top or serve the sauce on the side.
How to store Air Fryer Fried Pickles
If you have leftovers, allow the fried pickles to cool completely. Then, place them in an airtight container and store them in the fridge for up to 3 days. To reheat, pop them back in the air fryer for a few minutes to regain their crispiness.
Tips to make Air Fryer Fried Pickles
- Make sure to coat each pickle slice evenly for the best crunch.
- Don’t overcrowd the air fryer basket; cook in batches if necessary.
- Experiment with different seasonings in the breadcrumb mixture for extra flavor.
Variation
You can try using different types of pickles, such as spicy or sweet pickles, for a unique taste. You can even add ingredients like grated parmesan cheese or spices to the breadcrumb mixture to customize the flavors.
FAQs
1. Can I use dill pickle chips for this recipe?
Yes, you can use dill pickle chips instead of spears. The cooking time may be slightly less, so keep an eye on them.
2. Do I need to soak the pickles before breading?
Soaking is not necessary, but if you prefer less saltiness, you can soak them in water for 30 minutes and then pat them dry.
3. How can I make this recipe gluten-free?
You can use gluten-free flour and breadcrumbs instead of regular ones to make gluten-free air fryer fried pickles.