Air Fryer Chicken & Mozzarella Wraps
Looking for a quick and delicious meal that satisfies your cravings while being easy to make? Look no further! Our Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps combine the savory flavors of chicken, the comforting gooeyness of mozzarella cheese, and a crispy golden wrap—all prepared in your air fryer for a healthier twist. Let’s dive into the recipe!
Ingredients
For the Chicken Filling:
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk (or regular milk with a splash of vinegar)
- 1 cup breadcrumbs (panko works best for extra crunch)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
For the Wraps:
- 4 large tortillas (flour or whole wheat)
- 1 cup shredded mozzarella cheese
- 1 tablespoon Italian seasoning (optional)
- Sliced vegetables (such as bell peppers, avocados, or spinach) for extra crunch and nutrition
Instructions
Step 1: Marinate the Chicken
Start by slicing the chicken breasts into thin strips. In a bowl, soak them in buttermilk for at least 30 minutes. This will tenderize the chicken and add moisture.
Step 2: Prepare the Coating
In another bowl, combine the breadcrumbs, garlic powder, onion powder, paprika, salt, and pepper. Mix well to ensure that the breadcrumbs are evenly seasoned.
Step 3: Bread the Chicken
Once the chicken has marinated, remove it from the buttermilk, allowing any excess to drip off. Coat each chicken piece in the breadcrumb mixture, pressing lightly to ensure an even coating.
Step 4: Air Fry the Chicken
Preheat your air fryer to 400°F (200°C). Lightly spray the air fryer basket with cooking spray. Place the breaded chicken strips in a single layer in the basket, making sure they are not overcrowded. Cook for 10-12 minutes, flipping halfway through, until the chicken is crispy and golden brown.
Step 5: Assemble the Wraps
While the chicken is cooking, prepare the wraps. On each tortilla, layer a generous amount of shredded mozzarella cheese, cooked chicken strips, and your choice of sliced vegetables. Sprinkle some Italian seasoning for added flavor, if desired.
Step 6: Air Fry the Wraps
Carefully roll the tortillas, folding in the sides as you go to secure the filling. Spray the outside of each wrap with cooking spray. Place the wraps back in the air fryer and cook at 375°F (190°C) for about 5-7 minutes until the wraps are crispy and the cheese is melted.
Step 7: Serve and Enjoy!
Once cooked, remove the wraps from the air fryer and let them cool for a minute before serving. Cut in half and serve with your favorite dipping sauce, such as marinara, ranch, or a tangy barbecue sauce.
Tips and Variations
- Make it spicy: Add some crushed red pepper flakes or your favorite hot sauce to the chicken marinade.
- Add greens: Throw in some fresh spinach or arugula into the wraps for an extra crunch and nutrition boost.
- Switch up the cheese: Try different cheeses like cheddar or pepper jack for a twist in flavor.
- Meal prep: These wraps can be made ahead and stored in the refrigerator. Just reheat them in the air fryer for crispy results.
Conclusion
These Crunchy Crispy Air Fryer Chicken & Mozzarella Wraps are sure to be a hit at your next meal—whether it’s lunch, dinner, or a snack. With their delightful crunch and cheesy interior, they are not only satisfying but also quick to prepare, making them a perfect weeknight dinner. Grab your air fryer and give this recipe a go; your taste buds will thank you!