Cinnamon Roll Bliss Bars
Are you ready to treat yourself to a delightful dessert that combines the warm, comforting flavors of cinnamon rolls with the convenience of a bar? Look no further! Cinnamon Roll Bliss Bars are here to elevate your sweet treat game. These scrumptious bars are not only easy to make but also perfect for sharing—or keeping all to yourself!
The Allure of Cinnamon Rolls
Cinnamon rolls have long been a beloved breakfast staple and dessert favorite, thanks to their soft, pillowy texture, sweet cinnamon filling, and luscious icing. But who says you have to wait for breakfast to enjoy them? Our Cinnamon Roll Bliss Bars encapsulate all that warmth and flavor in a convenient bar form, making them an ideal snack any time of day.
Why You’ll Love Cinnamon Roll Bliss Bars
- Unmatched Flavor: The fusion of cinnamon and brown sugar creates that classic roll flavor that is simply irresistible.
- Convenience: No rolling or twisting required—just mix, pour, and bake!
- Versatility: Enjoy them as a snack, dessert, or even a breakfast treat.
- Easy Sharing: Cut them into squares and share with friends or keep the whole batch for yourself (we won’t tell!).
What You’ll Need
To whip up a batch of these delightful bars, gather the following ingredients:
- For the Bars:
- 2 cups all-purpose flour
- 1 cup brown sugar, packed
- 1/2 cup unsalted butter, melted
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 large egg
- 1 teaspoon pure vanilla extract
- For the Cinnamon Filling:
- 1/2 cup brown sugar, packed
- 2 tablespoons ground cinnamon
- 1/4 cup unsalted butter, softened
- For the Cream Cheese Frosting:
- 4 oz cream cheese, softened
- 1/4 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 tablespoon milk
- 1 teaspoon vanilla extract
Directions
Step 1: Preheat the Oven
Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan or line it with parchment paper for easy removal.
Step 2: Make the Bar Batter
In a large bowl, mix the flour, brown sugar, melted butter, baking powder, ground cinnamon, salt, egg, and vanilla extract until well combined.
Step 3: Prepare the Cinnamon Filling
In another bowl, combine the softened butter, brown sugar, and cinnamon until it forms a paste.
Step 4: Assemble the Bars
Pour half of the batter into the prepared pan and spread it evenly. Next, spoon the cinnamon filling over the batter and swirl it gently using a knife. Pour the remaining batter on top, smoothing it out.
Step 5: Bake
Place the pan in the preheated oven and bake for about 25-30 minutes, or until a toothpick inserted into the center comes out clean.
Step 6: Frost the Bars
While the bars are cooling, prepare the frosting by beating together the cream cheese, butter, powdered sugar, milk, and vanilla extract until smooth. Once the bars have cooled, spread the frosting generously on top.
Step 7: Cut and Enjoy
Cut into squares and enjoy your homemade Cinnamon Roll Bliss Bars. Perfect with a cup of coffee or tea!
Conclusion
These Cinnamon Roll Bliss Bars are bound to become a favorite in your household. Their delightful combination of flavors and textures makes them an irresistible treat that’s easy to whip up. So, don’t wait—indulge in this blissful dessert today and savor every bite! Whether for a special occasion or a simple moment of self-care, these bars will surely bring a smile to your face. Happy baking!